600g Agria potatoes, washed (or kumara)

1 small brown onion, finely chopped

1 egg, lightly whisked

½ tsp salt

3 – 4 tbspn plain flour

Canola oil

 

Hollandaise

½ tsp finely grated lemon zest

1 tbspn lemon juice

3 egg yolks

150 g butter, melted

salt & pepper

 

To Serve

8 bacon rashers, fried

4 poached eggs

fresh chives, finely diced